P r o g r a m s a n d E v e n t s

C u r r e n t e v e n t s

30 April-1 May, 10 am-6pm – Wachauer Weinfrühling 2022

More than 100 wineries from Wachau and 16 guest winemakers from Tokaj wine region, including SanzonTokaj at Weingut Jäger in Weissenkirchen.

30 April, 2 pm Rita Takaró’s DipWSET work-shop at Domäne Wachau, the debut of Sanzon Rány Furmint

30 April, 6 pmSteinfeder Night party at Schloss Spitz, debut of Sanzon Rány Hárslevelű 2020

More information: www.vinea-wachau.at

2022, Augusztus 12-14. – Bor, Mámor, Bénye fesztivál


W i n e t a s t i n g a t t h e w i n e r y

Wine dinners from May to September

Prices are per person, tasting volume 50 ml per variety

Tasting by prior reservation:

  • Tel: +36-20-335-2558
  • email:sanzon@sanzontokaj.com or erikarac@sanzontokaj.com


Wine flight of currently available vintages

Price: 4 wines/3,500 HUF/person

  • Wine flight of currently available vintages
  • Also includes a sweet wine

Price: 6 wines: 5,000 HUF/person, also includes 1 sweet wine

  • Wine flight of currently available vintages
  • Also includes a sweet wine

Price: Portfolio tasting & welcome drink and pálinka: 6,000 HUF/person

Cold cuts

  • Cheese platter: selection from the Mád Cheese Manufactory – 1,500 HUF/person
  • Mangalica platter: home-made ham creations – 1,500 HUF/person
  • Cheese and ham platter: 2,500 HUF/person

Hot dishes: min. 5 people

Hot dishes are made to order, freshly prepared on the same day, so in this case, any dishes ordered must be paid for at least 2 days before the tasting

If you can cancel later than 2 days before the tasting, we will unfortunately no longer be able to cancel your order and you will have to pay the full amount.

The menu varies according to the season, we will share the current menu and you can choose from it as you wish.

Tokaj sweet wines have proven time and again how well they go with spicy Asian cuisine. But what about dry wines, and how well does Aszú go with the main course?

A three-course dinner prepared by Hungrygrape co-founder Sylvia Magyar, served al fresco in our winery garden, gives you the chance to taste the flavours of Asia and Tokaj together.

A real gourmet programme for those who are not afraid to try new things!

The menu includes:

Welcome drink: SanzonHabzó current vintage
Dinner: starter, choice of main course, dessert
Drinks: three accompanying wines, paired with each dish

Price: 10,500 HUF/person

Dinner can be arrangement for a minimum of 5 and a maximum of 15 people.

Discover our wines and winemaking philosophy through our vineyards.

We will drive from vineyard to vineyard by jeep and show you where the wine comes from, which we will taste there, on the spot.

To make sure you don’t go hungry during the tour, you can also order a picnic basket filled with delicacies from Tokaj, which you can eat at the top of the Rány vineyard.

Price: vineyard tour + wine tasting: 5,000 HUF/person

Picnic basket for 2 people: 14,000 HUF (contents: bakery goods from the Rátka bakery; cheese specialties from the Mád Cheese Manufactory; jams and chutneys from the Ízes Örömest Lekvárium; Mangalica delicacies from Bio-Goods; fruit and seeds; picnic cutlery)